A Bakery and Thai Food Menu

















Appetizers

Back to Top

A1. SPRING ROLLS
Light crispy wrappers filled with bean thread noodles and vegetables, served with a sweet and sour dipping sauce
A2. ANGEL WINGS
Crispy chicken wings stuffed with crab meat, shiitake mushrooms and spring onions
A3. EMPEROR SHRIMPS
Shrimp and fresh vegetables in spring roll wrapper
A4. CRISPY CALAMARI
Fresh squid tossed in a light batter and deep fried, served with a mildly spiced sauce
A5. GOLDEN FRIED TOFU
Fried bean curd served with sweet and sour peanut sauce
A6. KANOM JEEB
Steam Thai dumplings filled with minced chicken and crab meat, topped with roasted garlic
A7. CHICKEN SATAY
Skewered chicken marinated overnight, grilled and served with our original peanut sauce and fresh cucumber relish
A8. FRESH ROLLS
Fresh vegetables in soft rice wrapper with choice of tofu or shrimp
A9. NUA SAWAN
Marinated thin slices of beef, oven-dried and fried to perfection, served with a Thai slaw
A10. CURRY PUFF
Chicken, potatoes, and onion with a little curry stuffed in a flaky dough, fried till golden brown with cucumber sauce

Soups

S1. TOM YUM
A fragrant lemongrass soup with exotic spices with choice of chicken, vegetables and tofu
(shrimp or seafood extra charge)
S2. COCONUT MILK SOUP
Exotic Thai herbs, mushroom, and lime juice in spicy coconut milk soup with choice of chicken, vegetables and tofu (shrimp or seafood extra charge)
S3. POH TAEK
Combination seafood and mushroom with lemongrass and exotic spices
S4. WONTON SOUP
Chicken and shrimp wrapped wontons in a light consomme with fresh vegetables

Salads

Back to Top

S5. HOUSE SALAD
Salad with green leaves, tofu, cucumber, and peanut dressing
S6. GREEN PAPAYA SALAD
Green papaya salad with roasted peanuts, tomatoes, green beans in a spicy lime dressing
S7. THAI SPICY SALAD
A tangy mixed vegetable salad with choice of beef or tofu
S8. SEAFOOD SALAD
Shrimps, scallops, squid, and mussels with red onions, cilantro, and a tangy Thai salad dressing
S9. SALMON SALAD
Grilled salmon served with lettuce, cucumber, tomato, red onion, and shredded carrot in spicy lime juice
S10. YUM WOON SEN
Cellophane noodles mixed with shrimp and chicken, topped with red onions, peanuts, and scallions, drizzled with a sweet and spicy Thai lemon dressing
S11. NUM TOK
Grilled beef, sliced and tossed with red onions, scallions, cilantro and a spicy lime dressing
S12. LARB GAI
Minced chicken, Thai herbs with a spicy lime juice
S13. CALAMARI SALAD
Warm squid, red onions, scallions, and cilantro, tossed and seasoned with a spicy lime dressing

Entrees

Back to Top

D1. BASIL PAD KRA-POW
Sauteed bell pepper, basil leaves, garlic and chili sauce with choice of beef, chicken, vegetables and tofu
(shrimp or seafood extra charge)
D2. CASHEW NUT
Cashew nuts, onions, and spring onions sauteed with garlic in a light brown sauce with choice of chicken
or tofu (shrimp extra charge)
D3. GINGER PERFECT
Sauteed with fresh ginger, onions, mushrooms, and green onions in a light garlic sauce with choice of beef, chicken or tofu (shrimp extra charge)
D4. PAD PAK
Sauteed mixed vegetables with choice of chicken, beef or tofu in a light garlic sauce
(shrimp extra charge)
D5. BEEF BROCCOLI
Tender beef, broccoli, and carrot sauteed with light garlic sauce
D6. EGGPLANT AND BASIL
Stir fried with Thai Basil, spicy chili, and garlic sauce with choice of chicken, beef or tofu
(shrimp extra charge)
D7. SWEET AND SOUR New
Sauteed cucumber, tomato, onion, green onion, and pineapple in sweet and sour sauce with choice of chicken, beef or tofu (shrimp extra charge)
D8. GAI YANG (THAI BARBEQUE CHICKEN)
Grilled Thai herb marinated half chicken served with sweet chili sauce
D9. PAD PRIK KING
Sliced green beans sauteed in spicy red curry paste with choice of beef, chicken or vegetable and tofu
(shrimp extra charge)

Fried Rice And Noodles

Back to Top

D10. PINEAPPLE FRIED RICE
Thai-style shrimp and chicken fried rice with cashew nuts, pineapple, and raisins
D11. FRIED RICE
Chef's special fried rice with choice of chicken, beef, vegetable and tofu (shrimp or seafood extra charge)
D12. SPICY FRIED RICE
Stir-fried with rice, basil leaves, and chili with choice of chicken, beef, vegetable and tofu
(shrimp or seafood extra charge)
D13. CRAB FRIED RICE
Real crab meat, carrot, celery, onion, with Chef's special fried rice
D14. PAD THAI
Stir-fried classic Thai rice noodles with egg, bean curd, peanuts, and bean sprouts with choice of chicken, beef, vegetables and tofu (shrimp extra charge)
D15. DRUNKEN NOODLES
Stir-fried rice noodles with chili and basil leaves with choice of chicken, beef, vegetable and tofu
(shrimp extra charge)
D16. PAD SEE EW
Sauteed soft rice noodles with egg and Chinese broccoli with choice of chicken, beef, vegetables and tofu (shrimp extra charge)
D17. PATTAYA NOODLES
Wide rice noodles topped with shrimp, calamari, and mussels in roasted chili paste sauce
D18. PAD WOON SEN
Cellophane noodles stir-fried with shrimp, chicken, egg, and vegetables

Curry Specialties

Back to Top

C1. RED CURRY
Red curry sauce, coconut milk, bamboo shoots and basil leaves with choice of chicken, beef,
vegetables and tofu (shrimp or seafood extra charge)
C2. GANG PED YANG
Red curry sauce, coconut milk, pineapple, tomatoes, bell peppers, and basil leaves with duck
C3. YELLOW CURRY
Yellow curry sauce, coconut milk, potato, and carrots with choice of chicken, beef, vegetables and tofu
(shrimp or seafood extra charge)
C4. GREEN CURRY
Green curry sauce, coconut milk, bamboo shoots, and basil leaves with choice of chicken, beef, vegetables and tofu (shrimp or seafood extra charge)
C5. PANANG CURRY
Panang curry with peanut sauce, coconut milk, bamboo shoots, and basil leaves with choice of chicken, beef, vegetables and tofu (shrimp or seafood extra charge)
C6. PANANG SALMON
Panang curry with peanut sauce, coconut milk, and basil leaves with salmon

Chef's Special

Back to Top

N1. BANGKOK STEAK
Grilled tri-tip beef marinated in soy sauce, and garlic served with special spicy soy sauce and healthy
steamed vegetables
N2. BEEF SIAM
Beef marinated in chef's special sauce and sesame oil, served with homemade vegetable pickle
N3. CRISPY DUCK WITH THAI BASIL
Stir-fried crispy boneless duck in chili and garlic sauce, topped with crispy basil leaves
N4. DEEP SEA
Shrimp, scallops, squid, and mussels stir fried with celery, green onions, onions, and egg in a rich curry sauce
N5. BASIL FISH
Fillet of Basa stir fried with chili, garlic, and string beans
N6. SHRIMP AND SCALLOPS
With snow peas, asparagus, shiitake mushrooms, and a light garlic sauce
N7. GARLIC SHRIMPS
Shrimp sauteed wtih garlic and pepper and steamed broccoli
N8. CLAY POT NOODLE
Shrimp, cellophane noodle, shiitake mushroom, celery ginger, napa cabbage stir-fried with special sauce
topped with real crab meat served and served with spicy lime sauce
N9. PAD THAI HOR KAI
Stir-fried classic Thai rice noodle with shrimp, egg, bean curd, peanut, and bean sprout wrapped in thin egg omelet

Desserts

G1. STICKY RICE WITH MANGO
Fresh mango served with creamy sweet rice and topped with coconut cream
G2. FRIED BANANA WITH COCONUT ICE CREAM
Fried wrapped banana in sweet pastry and topped with honey and served with coconut ice cream
G3. FRIED BANANA
Fried wrapped banana in sweet pastry and topped with honey and sesame seeds
G4. THAI CUSTARD
Mixture of blended sweet mung bean, egg, coconut milk, sugar and baked to perfection, topped with light
coconut cream
G5. SWEET STICKY BLACK RICE WITH COCONUT ICE CREAM
Creamy sweet black rice topped with coconut ice cream
G6. COCONUT ICE CREAM
G7. CHEESECAKE WITH MANGO
G8. BAKED GOODS Not available at this time

Side Orders

Back to Top

M1. STEAMED JASMINE RICE
M2. STEAMED BROWN RICE
M3. STICKY RICE
M4. EXTRA BEEF OR CHICKEN
M5. EXTRA SHRIMP OR SEAFOOD
M6. EXTRA VEGETABLES OR TOFU
M7. CUCUMBER SALAD
M8. EXTRA SAUCE

Beverages

Back to Top

B1. THAI ICED TEA
B2. THAI ICED COFFEE
B3. THAI YOUNG COCONUT JUICE
B4. SOFT DRINKS
Coke, Diet coke, Sprite, Ginger ale
B5. HOT TEA
Jasmine tea, Green tea
B6. ICED TEA
B7. IMPORTED BEER
Singha, Heineken
B8. DOMESTIC BEER
Sierra Nevada, Budweiser, Bud Light
B9. HOUSE WINE
B10. PREMIUM WINE