A Bakery and Thai Food Menu


















Regular iced tea with refill
Appetizers

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A1. SPRING ROLLS (4) $6.95
Light crispy wrappers filled with bean thread noodles and vegetables, served with a sweet and sour dipping sauce. Choice of chicken or vegetable
A2. ANGEL WINGS (2) $6.95
Crispy chicken wings stuffed with crab meat, shiitake mushrooms and spring onions
A3. EMPEROR SHRIMPS (5) $6.95
Shrimp and fresh vegetables in spring roll wrapper
A4. CRISPY CALAMARI $6.95
Fresh squid tossed in a light batter and deep fried, served with a mildly spiced sauce
A5. GOLDEN FRIED TOFU (8) $6.95
Fried bean curd served with sweet and sour sauce
A6. KANOM JEEB (5) $6.95
Steam Thai dumplings filled with minced chicken and crab meat, topped with roasted garlic
A7. CHICKEN SATAY (4) $6.95
Skewered chicken marinated overnight, grilled and served with our original peanut sauce and fresh cucumber relish
A8. FRESH ROLLS (4) $6.95
Fresh vegetables in soft rice wrapper with choice of tofu or shrimp
A9. COCONUT SHRIMP (6) $6.95
Shrimp hand dipped in batter, rolled in coconut flakes, golden fried and paired with Thai sweet and sour dipping sauce.
A10. CURRY PUFF (2) $6.95
Chicken, potatoes, and onion with a little curry stuffed in a flaky dough, fried golden brown with cucumber sauce. Choice of chicken or vegetable.

Soups

S1. TOM YUM sm $5.95, lg $8.95 (Shrimp sm $9.95, lg $12.95)
A fragrant lemongrass soup with exotic spices with choice of chicken, vegetables and tofu
S2. TOM KA (COCONUT MILK SOUP) sm $6.95, lg $9.95 (Shrimp sm $9.95, lg $12.95),
(Seafood lg $14.95)

Exotic Thai herbs, mushroom, and lime juice in spicy coconut milk soup with choice of chicken, vegetables and tofu
S3. POH TAEK sm $14.95, hot pot $18.95
Combination seafood and mushroom with lemongrass and exotic spices
S4. WONTON SOUP sm $5.95, lg $8.95
Chicken and shrimp wrapped wontons in a light consomme with fresh vegetables

Salads

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S5. HOUSE SALAD $6.95
Salad with green leaves, tofu, cucumber, tomato, red onion, sweet yam chip, and peanut dressing
S6. GREEN PAPAYA SALAD (THAI STYLE) $7.95
Green papaya salad with roasted peanuts, tomatoes, green beans in a spicy lime dressing
S7. THAI SPICY SALAD $7.95
Green leaves, tomato, cucumber, shredded carrot, and celery with spicy lime dressing.
Choice of beef or tofu.
S8. SEAFOOD SALAD $12.95
Shrimps, scallops, squid, and mussels with red onions, cilantro, and a tangy Thai salad dressing
S9. SALMON SALAD $8.95
Grilled salmon served with lettuce, cucumber, tomato, red onion, and shredded carrot in spicy lime juice
S10. YUM WOON SEN $9.95
Cellophane noodles mixed with shrimp and chicken, topped with red onions, peanuts, and scallions, drizzled with a sweet and spicy Thai lemon dressing
S11. NUM TOK $7.95
Grilled beef, sliced and tossed with red onions, scallions, cilantro and a spicy lime dressing
S12. LARB $7.95 (Beef $8.95)
Minced chicken, Thai herbs with a spicy lime juice
S13. CALAMARI SALAD $9.95
Warm squid, red onions, scallions, and cilantro, tossed and seasoned with a spicy lime dressing

Entrees Rice not included with dinner

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E1. BASIL $9.95 (Beef or Chicken $10.95, Shrimp $12.95, Seafood $14.95)
Sauteed bell pepper, basil leaves, garlic and chili sauce with vegetables and tofu
E2. CASHEW NUT $9.95 (Shrimp $12.95)
Cashew nuts, onions, spring onions, bell pepper, and carrot sauteed with garlic in a light brown sauce with choice of chicken or tofu.
E3. GINGER PERFECT $9.95 (Shrimp $12.95)
Choice of beef, chicken or vegetables and tofu, sauteed with fresh ginger, onion, green onions, bell pepper, and mushrooms in a light garlic sauce.
E4. PAD PAK $9.95 (Shrimp $12.95)
Sauteed mixed vegetables with choice of chicken, beef or tofu in a light garlic sauce
E5. BEEF BROCCOLI $9.95
Tender beef, broccoli, and carrot sauteed with light garlic sauce
E6. EGGPLANT $9.95 (Shrimp $12.95)
Stir fried with Thai Basil, bell pepper, spicy chili, and garlic sauce with choice of chicken, beef or tofu
E7. SWEET AND SOUR $9.95 (Shrimp $12.95)
Sauteed cucumber, tomato, onion, green onion, and pineapple in sweet and sour sauce with choice of
chicken, beef or tofu
E8. GAI YANG (THAI BARBEQUE CHICKEN) $9.95
Grilled Thai herb marinated half chicken served with sweet chili sauce
E9. PAD PRIK KING $9.95 (Shrimp $12.95)
Sliced green beans sauteed in spicy red curry paste with choice of beef, chicken or vegetable and tofu
E10. SPICY WINGS $9.95 (Shrimp $12.95)
Sliced green beans sauteed in spicy red curry paste with choice of beef, chicken or vegetable and tofu
E11. GARLIC CHICKEN $10.95
Stir-fried chicken with garlic and served with steamed broccoli on the side topped with fried garlic.
E12. GARLIC BEEF $10.95
Stir-fried beef with garlic, black pepper, onion, and mushroom.

Fried Rice And Noodles Rice not included with noodles

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D1. PINEAPPLE FRIED RICE $11.95
Thai-style shrimp and chicken fried rice with cashew nuts, pineapple, raisin, and yellow curry powder
D2. FRIED RICE $9.95 (Shrimp $12.95, Seafood $14.95)
Chef's special fried rice with choice of chicken, beef, or vegetable and tofu
D3. SPICY FRIED RICE $9.95 (Shrimp $12.95, Seafood $14.95)
Stir-fried with rice, bell pepper, basil leaves, and chili with choice of chicken, beef, or vegetable and tofu
D4. CRAB FRIED RICE $15.95
Real crab meat, carrot, celery, onion, with Chef's special fried rice
D5. PAD THAI $9.95 (Shrimp $12.95)
Stir-fried classic Thai rice noodles with egg, bean curd, peanuts, and bean sprouts with choice of chicken, beef, or vegetables and tofu
D6. DRUNKEN NOODLES $9.95 (Shrimp $12.95)
Stir-fried rice noodles with bell pepper, onion, tomato, chili, and basil leaves with choice of chicken, beef,
or vegetable.
D7. PAD SEE EW $9.95 (Shrimp $12.95)
Sauteed wide rice noodles with egg and Chinese broccoli with choice of chicken, beef, or vegetables
and tofu
D8. PATTAYA NOODLES $14.95
Wide rice noodles stir-fried with shrimp, scallops, calamari, and mussels in roasted chili paste sauce
D9. PAD WOON SEN $11.95
Cellophane noodles stir-fried with shrimp, chicken, egg, and vegetables

Curry Specialties Rice not included with dinner

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C1. RED CURRY $10.95 (Shrimp $12.95, Seafood $14.95)
Red curry sauce, coconut milk, bamboo shoots and basil leaves with choice of chicken, beef,
vegetables and tofu
C2. GANG PED YANG $13.95
Red curry sauce, coconut milk, pineapple, tomatoes, bell peppers, and basil leaves with duck
C3. YELLOW CURRY $10.95 (Shrimp $12.95, Seafood $14.95)
Yellow curry sauce, coconut milk, potato, and carrots with choice of chicken, beef, vegetables
and tofu
C4. GREEN CURRY $10.95 (Shrimp $12.95, Seafood $14.95)
Green curry sauce, coconut milk, bamboo shoots, and basil leaves with choice of chicken, beef, vegetables and tofu
C5. PANANG CURRY $10.95 (Shrimp $12.95, Seafood $14.95)
Panang curry with peanut sauce, coconut milk, bamboo shoots, and basil leaves with choice of
chicken, beef, vegetables and tofu
C6. PANANG SALMON $13.95
Panang curry with peanut sauce, coconut milk, and basil leaves with salmon
C7. PINEAPPLE CURRY $10.95 (Shrimp $12.95)
Red curry with pineapple, bell pepper, and basil leaves with chicken.

Chef's Special Rice not included with dinner

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N1. BANGKOK STEAK $13.95
Grilled tri-tip beef marinated in soy sauce, and garlic served with special spicy soy sauce and
healthy steamed vegetables
N2. HOT PLATE $12.95
Beef marinated in chef's special sauce and sesame oil, served with steamed vegetables on a hot plate.
N3. CRISPY DUCK WITH THAI BASIL $13.95
Stir-fried crispy boneless duck in chili and garlic sauce, topped with crispy basil leaves
N4. DEEP SEA $15.95
Shrimp, scallops, squid, and mussels stir fried with celery, green onions, onions, and egg in a rich curry sauce
N5. BASIL FISH $14.95
Fillet of Basa stir fried with chili, garlic, and string beans
N6. SHRIMP AND SCALLOPS $15.95
With snow peas, asparagus, shiitake mushrooms, and a light garlic sauce
N7. GARLIC SHRIMPS $15.95
Shrimp sauteed wtih garlic sauce served with steamed broccoli and topped with fried garlic
N8. CLAY POT NOODLE $14.95
Shrimp, cellophane noodle, shiitake mushroom, celery ginger, napa cabbage stir-fried with special
sauce topped with real crab meat served and served with spicy lime sauce
N9. PAD THAI HOR KAI $14.95
Stir-fried classic Thai rice noodle with shrimp, egg, bean curd, peanut, and bean sprout wrapped in thin egg omelet
N10. SALMON RAD PRIK $15.95
Salmon (10 oz) lightly fried and quickly stirred with crisp red and green bell peppers, three flavor fresh chili, and garlic sauce topped with fresh aromatic Thai basil leaf.
N11. EXOTIC FRIED RICE $14.95
Stir-fried rice with chef's special sauce with chicken, shrimp, and egg topped with cilantro.
N12. CRAB NOODLE $15.95
Stir-fried thin rice noodles with crab meat, egg, green onion, and chef's special sauce.

Desserts

G1. STICKY RICE WITH MANGO $5.95
Fresh mango served with creamy sweet rice and topped with coconut cream
G2. FRIED BANANA WITH COCONUT ICE CREAM $5.95
Fried wrapped banana in sweet pastry and topped with honey and served with coconut ice cream
G3. FRIED BANANA $4.95
Fried wrapped banana in sweet pastry and topped with honey and sesame seeds
G4. THAI CUSTARD $4.95
Mixture of blended sweet mung bean, egg, coconut milk, sugar and baked to perfection, topped with light
coconut cream
G5. SWEET STICKY BLACK RICE WITH COCONUT ICE CREAM $5.95
Creamy sweet black rice topped with coconut ice cream
G6. COCONUT ICE CREAM $3.50
G7. ROTI $5.95
Pan fried roti with condensed milk and powdered sugar with choice of coconut or green tea ice cream.
G8. BAKED GOODS Not available at this time

Side Orders

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M1. STEAMED JASMINE RICE $1.50
M2. STEAMED BROWN RICE $2.00
M3. STICKY RICE $2.50
M4. EXTRA BEEF OR CHICKEN $2.00
M5. EXTRA SHRIMP OR SEAFOOD $4.00
M6. EXTRA VEGETABLES OR TOFU $1.50
M7. CUCUMBER SALAD $2.00
M8. PEANUT SAUCE $1.00

Beverages

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B1. THAI ICED TEA $3.00
B2. THAI ICED COFFEE $3.00
B3. THAI YOUNG COCONUT JUICE $3.00
B4. SOFT DRINKS $2.00
Coke, Diet coke, Sprite, Ginger ale
B5. HOT TEA $2.00
Jasmine tea, Green tea
B6. ICED TEA $2.50
B7. IMPORTED BEER
Singha $4.00, Chang (Thai beer) $4.00, Heineken $3.00
B8. DOMESTIC BEER $3.00
Sierra Nevada, Budweiser, Bud Light
B9. HOUSE WINE $5.00
B10. PREMIUM WINE $6.00